Hi all, so i managed to get hold of a 30L keg, whats the biggest batch i can biab in this, im thinking of 15L in die fermenter meaning about a 20L boil. Anyone else using a 30L?
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Biab 30L keg
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Originally posted by Bosvark View PostHi all, so i managed to get hold of a 30L keg, whats the biggest batch i can biab in this, im thinking of 15L in die fermenter meaning about a 20L boil. Anyone else using a 30L?
It's cutting things a bit fine sometimes with boils (a 50l would obviously be better), but it works for me.
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Originally posted by DieBaas View PostIf I were you I'd keep the keg for future keg use and get at least a 50L BIAB pot.
What is the connector type on the keg?bluemountainbrew.co.za
Primary:
Secondary: Apple & Cranberry Wine, Strawberry Wine, Mead,
Conditioning:
Bottled/Kegged: Black Ale/BIPA (SYSF)
Next Up: ?Chocolate Peanut Butter Stout?
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Originally posted by Bosvark View PostIll stick to 15L batches, scaling the recipes down.
I thought about getting another keg and welding them on top of each other, but I'm worried about the weld parts harboring nasties?Give a man a beer, waste an hour. Teach a man to brew, and waste a lifetime!
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Originally posted by kingcur View PostYou can get away with 1.5x batch size though I wouldn't try anything with a grain bill over 5kg for 20L.
I've done a few 18L batches in a 28L pot. It wasn't comfortable, but it did do the job.
Start with a 15L batch and work your way up."I’m Allergic to grass. Hey, it could be worse. I could be allergic to beer." – Greg Norman
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Originally posted by Bosvark View PostI thought about getting another keg and welding them on top of each other, but I'm worried about the weld parts harboring nasties?
BTW the Windhoek keg should be a sankey coupler. And new 30L Kegs are R1000 so don't cut those things up!Primary: APA
Bottled: Quad, tripel, K@K red ale
Keg 1: Weiss. 2: Weiss. Keg 3: Air. Keg 4: Air
Next up: world domination
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